Our challenge: Create the name and image of a new Mexican food restaurant located in San Andrés Islands, whose focus will be to have an ancestral gastronomic offer with category dishes.
The result: We built a purpose: “The new ancestral cuisine”, which was the way to reach an iconic and powerful “DNA”: ANCESTRAL RITUAL, allowing us to provide the brand with an image that evokes cultural and gastronomic richness.
The name and concept for this restaurant refers us to a disruptive context. Kanatlán offers a Mexican experience, without moving away from its roots, on the contrary, it enhances and strengthens the gastronomic tradition of Mexico with every detail.
